Date: 2006-04-08 04:51 am (UTC)
If it's any consolation, I took about six hours over two days making a batch of curry which was decidedly unimpressive, when I could have spent ten minutes and $5.34 and gotten a box of it at the food court of the mall behind work and it would have tasted better. But I wanted to see if I could. And now I know I need to find yet another different recipe.
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