Jul. 29th, 2009

tealin: (think)
The volume control on the BBC iPlayer goes to 11.
tealin: (fnav)
Every so often at the Disney commissary they offer this crazy fusion nacho thing which is kind of expensive and too large a serving for one person but is OMG DELICIOUS. I tried replicating it and have made a fairly close cut-price knock off:

3 tbsp soy sauce
2 tbsp seasoned rice vinegar
1 tbsp grated fresh ginger
1 large tomato, seeded and diced
1 avocado, diced
OPTIONAL:
sesame seeds
sprouts (daikon, bean, or alfalfa)
seaweed salad
Japanese mayo
small cubes of raw or seared tuna (the commissary version has this, and all of the above)
ponzu sauce or lemon juice
miso
wasabi


Best served with wonton chips, though any rice-based chip is good, and unsalted tortilla chips will do in a pinch. If you use large sprouts you may want to cut them shorter to ease in dipping. Some of the optional ingredients should only be mixed in if you're planning to consume all the dip in one day – the sprouts will go soggy, the seaweed will overpower the flavour, and the raw fish ... well, it's raw fish.

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