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[personal profile] tealin
I only added the flour this morning and MY STARTER ALREADY HAS BUBBLES!






UPDATE 22:02 GMT

Did you know it takes  a l l  d a y  to write emails checking in on your students who you haven't heard from in a while?

Well OK, I also made perogies, which took a couple hours, so that should count for something. I now have about two weeks' worth of perogies, from two cups of flour and one potato and a few odds and ends. It's like the loaves and fishes, but if Jesus spent two hours listening to coronavirus news while stuffing dumplings.

All day, though!

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