Hiatus

[tealin]

All right, Internet, I'm going away for a few days to recharge my homesickness, eat some real food, watch water fall from the sky, and remember what green looks like. With any luck I won't have forgotten how to animate by the time I get back, and might even have a couple drawings to post. Ta!

P.S. If you feel like acquiring some lovely art and helping out a friend of mine, go commission something from Salamandersoup! I'm sure she will finish her commissions much faster than I did.

Comments

[twirlynoodle.livejournal.com]

Heheh, I meant 'food that isn't chock full of preservatives and who knows what' or 'food at a restaurant that doesn't taste like it's made from a kit.' But I would Love to trade recipes! I don't know if I have any that are worth trading but it's worth a shot, I guess...

[fani.livejournal.com]

It's amazing how much of a difference tiny bits of cold cuts like turkey and a tiny bit of canned corn/tiny bunch of spinach can make a cup noodle taste better. If you have communal fridge there, bring a bit o cold cuts and MAKE SURE the guys don't steal them.